Krokos Kozanis saffron gives to dishes a delicate aroma, a subtle spicy flavour and a beautiful yellow color. It goes perfectly with rice, pasta, sauces, chicken, fish soups, lamb, potatoes, pulses, bread and cakes, even ice-cream! Using Krokos Kozanis saffron is like using an expensive perfume: a little bit has an amazing effect, so it should be used sparingly, in the quantity stated in each recipe.
Made in: Greece
Made of: Edible saffron – Crocus Sativus Linneaus
Weight: 2gr plastic box
Sourced from: The Saffron Producers Cooperative